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クミンシードオイル
Cuminum cyminum L.
CAS番号:84775-51-9 ; 8014-13-9
EINECS:283-881-6
FEMA:2343
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クミンシードオイル
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クミンシード精油(Cuminum cyminum L.)は、クミンの種子から蒸留により得られる精油で、温かみのあるスパイシーなクミン香と特徴的なアルデヒド香を持ちます。各ロットにはCoA/SDSおよびGCによる同定書を提供可能で、フレーバー、香料、技術用途での安定した性能をサポートします。食品および口腔用途での使用は、適用される地域規制を遵守する必要があります。必要に応じて関連書類を提供可能です。

Product identification | Product | Cumin Seed Essential Oil |
Product identification | Botanical name | Cuminum cyminum L. (Apiaceae) |
Product identification | Part used | Seeds |
Product identification | Extraction method | Steam distillation of dried seeds |
Organoleptic | Appearance at 20°C | Clear, mobile liquid |
Organoleptic | Color | Yellow to brown (may appear dark amber depending on batch) |
Organoleptic | Odor | Warm, spicy-cumin; slightly sweet; herbaceous; somewhat fatty |
Organoleptic | Taste (if applicable) | Warm, spicy-cumin; slightly bitter; lingering |
Physical properties | Relative density at 20°C (g/mL) | 0.900 – 0.920 |
Physical properties | Refractive index (nD20) | 1.4900 – 1.5050 |
Physical properties | Optical rotation at 20°C | +3° to +8° (batch dependent) |
Safety / handling | Flash point (closed cup) | ≈ 53°C |
Solubility | Solubility | Insoluble in water; soluble in ethanol |
Identification & codes | INCI name | Cuminum Cyminum (Cumin) Seed Oil |
Identification & codes | CAS number | 8014-13-9; 84775-51-9 |
Identification & codes | EC / EINECS number | 283-881-6 |
Identification & codes | FEMA number (flavor) | 2343 |
Identification & codes | HS / Tariff number | 3301294900 (as listed on your site; confirm per destination customs) |
Botanical & production | Botanical source | Seeds of Cuminum cyminum L. (Apiaceae) |
Botanical & production | Production / process | Essential oil obtained by steam distillation (or hydrodistillation) of seeds |
Quality & analytical | Reference standard (benchmark) | ISO 9301:2003 — Oil of cumin seed (Cuminum cyminum L.) |
Quality & analytical | Appearance (ISO) | Clear mobile liquid |
Quality & analytical | Color (ISO) | Dark brown to dark amber (typical) |
Quality & analytical | Relative density at 20°C (ISO range) | 0.9000 – 0.9400 |
Quality & analytical | Refractive index at 20°C (ISO range) | 1.4900 – 1.5150 |
Quality & analytical | Optical rotation at 20°C (ISO range) | +1° to +9° |
Quality & analytical | Major constituents (indicative) | Cuminaldehyde (cumin aldehyde) and p-cymene are key markers; profile is batch-dependent |
Quality & analytical | GC-FID markers (indicative ranges) | p-Cymene 10–20%; Cuminaldehyde 20–40% (typical ranges; confirm on COA) |
Quality & analytical | Chromatographic profile (ISO peak IDs) | Includes α-pinene, β-pinene, myrcene, α/β-phellandrene, α-terpinene, p-cymene, limonene, γ-terpinene, p-menth-3-en-7-al, cuminic aldehyde, etc. |
Applications | Primary uses | Flavoring, fragrance, aromatherapy and functional products (use-level and regulatory compliance are application-dependent) |
Safety & regulatory | Regulatory notes | Natural complex substance; documentation (SDS/IFRA/Allergens/COA) should be provided per batch/customer requirement |
Storage & packaging | Storage | Store tightly closed, protected from air/light, in a cool place (preferably <18°C) |
Storage & packaging | Shelf life (guidance) | Up to 36 months in original, hermetically sealed container under recommended storage (batch-dependent) |
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